Celebrate the Victory of

King Henry V at the Battle of Agincourt  October 25, 1415 and

the Birthday of the

Single Digit Salute!!

at

Luther's

(Rare & Well done)

910 Bay Street

Beaufort, South Carolina 29902

843-521-1888

Middle Finger Party's Home Page

The Hottest Parties

Luther's Main Event - The Food!

In your face - Middle Finger T-

Middle Finger Party Greetings Cards

Restaurant Reviews

Buy a Book

Aunty Mullah's Eye Witness Account

of the Battle of Agincourt!!

  My First reaction at Luther's was to the amazing

charm of the place. What appeared to be a quiet store front

from an old pharmacy turned into a delightful restaurant and

lounge.  I had to stop at each turn to take in the sights, from the

Luther family, the original founders of the pharmacy to the

wonderful menu developed by the Stavac family and its current

proprietor, Michael Stavac.  But it didn't end there.  In the rear

of the establishment is a delightful patio/garden area, filled with

diners, overlooking the peaceful Beaver River with its pleasure

boaters, plush green plant life and picturesque bridge.

The dining deck (left) shelters under big oaks providing a comfortable, outside, dining atmosphere.  The view of the Beaver River, the River Walk and the events area (right) make Luther's a top spot for dining and relaxing.  When there is a concert in the park, Luther's is in an ideal location to have dinner before the concert, or drinks and dessert afterwards.

 

Luther's is the perfect place for the

Middle Finger Birthday Party. South Carolina is a former British Colony.  The town is historic.  The setting is beautiful.  The food is ouststanding.

Perfect.

I'll look for you on October 25.

Dinner

Appetizers/Starters

Lunch

(Starters)

Regular or Buffalo Style

Chilled Jumbo Shrimp with spicy cocktail sauce

Crab and Shrimp in blend of herbs and cheese

Fried right and tossed in hot, mild, or teriyaki or SOCO Barbecue Sauce

A baker's dozen with your choice of ginger teriyaki original hickory or roaster garlic peppercorn char crust rub

Cheese filled jalapenos served with ranch dressing

Stretch says, "Gotta' have 'em!"  Stuffed Fried Wonton Wraps served with teriyaki sauce

Five grilled shrimp glazed with sweet SoCo BBQ Sauce

Spicy battered pickle spears ... A Luther's Tradition

Served traditional or tossed in Buffalo sauce

Ball Park Style, seasoned with Italian Seasoning, or Stretch's Way - with Kosher salt and warm cheese

Jon & Lynn's favorite - A triple decker cheddar burger topped with a B.L.T.

Grilled with Char Crust Garlic Peppercorn, topped with crumbled Bleu cheese, bacon & grilled onions

Soco Barbecue Sauce, cheddar cheese, bacon, lettuce, tomato and onions

Lettuce, Tomato and Onions, with your choice of American, Cheddar, provolone or Swiss Cheese and roasted garlic peppercorn or original Hickory Char Crust Rub

Home Made fresh shrimp patty, topped with lettuce tomato and tartar sauce

Baked in a sun-dried tomato Wrap, served with a balsamic Vinaigrette

Luther's French Dip

Shave Prime Rib topped with Swiss Cheese & Mushrooms, served with home made Au Jus

Grilled chicken seasoned with char crust Ginger teriyaki rub or

grilled steak, lettuce tomato peppers and onions and your choice of cheese.

Beer battered fried grouper fingers, topped with American cheese, lettuce and tomatoes

Fresh sauteed vegetable in a sun dried tomato wrap

Ham, turkey, roast beef and bacon.  Garnished with lettuce, tomatoes and your choice of cheese

Hand tossed pizza with pesta sauce, artichokes, mushrooms, topped with mozzarella cheese

Grilled seasoned beef, peppers and onions topped with mozzarella

Pepperoni Pizza topped with pepper and mozzarella

Topped with Mozzarella and cheddar cheese

Daily Pizza Prescription (ask your server)

Fresh Greens and Garden Vegetables served with your choice of dressing

A bed of baby spinach topped with onions, sliced mushrooms, bacon, a boiled egg, provolone cheese, and served with our house dressing

Chopped Romaine Lettuce tossed with croutons, grated Romano cheese and Caesar dressing

Fresh greens and garden vegetables with cheddar cheese, ham, turkey and bacon served with your choice of dressing

Traditional French Onion Soup with Luther's Twist - Sauteed Rib eye added

Please ask your server

Pepperoni Pizza

Cheese Pizza

Chicken Fingers & Happy Fries

Grilled Cheese and Happy Fries

Basket of Happy Fries

Coca-Cola fountain sodas and freshly brewed tea

Juice and Milk

Fiji Water

Red Bull (energy drink)

Regular or Buffalo Style

Chilled Jumbo Shrimp with spicy cocktail sauce

Crab and Shrimp in blend of herbs and cheese

Fried right and tossed in hot, mild, or teriyaki or SOCO Barbecue Sauce

A baker's dozen with your choice of ginger teriyaki original hickory or roaster garlic peppercorn char crust rub

Cheese filled jalapenos served with ranch dressing

Stretch says, "Gotta' have 'em!"  Stuffed Fried Wonton Wraps served with teriyaki sauce

Five grilled shrimp glazed with sweet SoCo BBQ Sauce

Spicy battered pickle spears ... A Luther's Tradition

Served traditional or tossed in Buffalo sauce

Ball Park Style, seasoned with Italian Seasoning, or Stretch's Way - with Kosher salt and warm cheese

Entrees

All entrees are served with house salad, potatoes (unless rice is served with entree) and vegetables of the day.  All of our steaks are grilled to temperature with your choice of two savory Char Crust Rubs: Original hickory or Roaster Garlic Peppercorn.  Char Crust Rubs are used while grilling, to lock in juices and add flavor.

Topped with sauteed onions and Bleu cheese crumbles, served with potatoes and steamed vegetables

Slow Roasted tender ribs glazed with your choice of Barbecue or Teriyaki sauce, served with potatoes and steamed vegetables.

Center Cut top Sirloin, grilled to perfection with Char Crust Hickory Rub

Bone-in Chops, grilled and seasoned with our Hickory Molasses Rub, served with potato and sauteed vegetables

Sauteed Shrimp and Top Round over Rice with fresh vegetable and pineapple chunks

Sauteed shrimp or chicken tossed with parmesan cream over linguine

Two Home made, Low Country, Crab Cakes with Tartar Sauce

Pan Seared Grouper seasoned with blackening spice, served with rice and sauteed vegetables

Fresh Greens and Garden Vegetables served with your choice of dressing

A bed of baby spinach topped with onions, sliced mushrooms, bacon, a boiled egg, provolone cheese, and served with our house dressing

Chopped Romaine Lettuce tossed with croutons, grated Romano cheese and Caesar dressing

Fresh greens and garden vegetables with cheddar cheese, ham, turkey and bacon served with your choice of dressing